The parking lot adjacent to Bayview Pool is temporarily closed as we complete exciting new enhancements. Please use the trolley for convenient transportation until further notice.

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Rooftop bar closed

Walking

the Course

Welling designed The Clutch to be a family-friendly walking course, ideal for experiencing the stunning natural beauty of the island. As you walk, keep a close eye on the horizon—you may just see a dolphin breach or a pelican dive for his next meal. Players may rent a pushcart for their clubs, and players with mobility limitations may use a riding cart. Pushcarts and riding carts are subject to availability.

Walking

the Course

Welling designed The Clutch to be a family-friendly walking course, ideal for experiencing the stunning natural beauty of the island. As you walk, keep a close eye on the horizon—you may just see a dolphin breach or a pelican dive for his next meal. Players may rent a pushcart for their clubs, and players with mobility limitations may use a riding cart. Pushcarts and riding carts are subject to availability.

Reservation Terms 

All tee time reservations are subject to verification upon arriving at the course for check-in. Rental club rates will be added to the green fee at check-in. Children 12 and under receive complimentary green fees with a paying adult. The Clutch will attempt to reschedule any tee times for future days during inclement weather and cancellations during course closures will not be charged. The Clutch is an approachable golf experience; collared shirts are not necessary to enjoy the course, but shirts with sleeves are required for all golfers. Footwear, including sandals, is required while playing. No outside food and beverages will be permitted on the course.

Cancellation Policy

Cancellations made within fourteen (14) days of tee time or failure to arrive on the scheduled date will result in a charge of all green fees for the reservation. Tee times booked less than 2 weeks prior are guaranteed by the purchaser for the entire amount at the time of processing.